Lebanese Products
Explore Mouneh Extra's full range of authentic Lebanese mouneh and food products — from premium olive oil and zaatar to kishk, makdous, jams, pickles, molasses, herbs, spices, legumes, nuts, dried fruits and traditional sweets.
Olive Oil
Premium Lebanese extra-virgin olive oil, cold-pressed from hand-picked olives — the cornerstone of every authentic Lebanese and Mediterranean table.
Zaatar
Authentic Lebanese zaatar — a fragrant blend of wild thyme, sumac, toasted sesame and salt, perfect with olive oil and fresh bread.
Kishk
Traditional Lebanese kishk — dried fermented milk and bulgur milled into a nourishing powder, the heart of the beloved kishk soup.
Makdous
Lebanese makdous — baby eggplants cured and stuffed with walnuts, red pepper and garlic, preserved in premium olive oil.
Jams
Homemade-style Lebanese jams and preserves made from seasonal fruit — apricot, fig, quince, rose and more.
Pickles
Lebanese pickles (kabees) — crisp cucumbers, turnips, peppers and mixed vegetables pickled the traditional way.
Molasses
Lebanese molasses (dibs) — rich grape, carob and pomegranate molasses, a natural sweetener full of authentic flavour.
Herbs
Sun-dried Lebanese herbs — oregano, thyme, mint and more, carrying the aroma of Lebanon's mountains.
Spices
Aromatic Lebanese spices and seven-spice blends for authentic Middle Eastern and Lebanese cooking.
Pickled Green Pepper
Lebanese pickled green peppers (kabees) — crisp, tangy green peppers preserved the traditional Lebanese way, a perfect mezze side.
Nuts
Freshly roasted Lebanese nuts — almonds, pistachios, cashews and mixed nuts from Lebanon's finest roasters.
Dried Fruits
Naturally dried Lebanese fruits — apricots, figs, dates and more, a wholesome and authentic sweet treat.
Traditional Sweets
Traditional Lebanese sweets — baklava, maamoul, nougat and more, handmade to authentic time-honoured recipes.
Rose Water
Lebanese rose water (ma ward) — fragrant floral water distilled from Damask roses, essential for Lebanese sweets, drinks and desserts.
Orange Blossom Water
Lebanese orange blossom water (ma zaher) — a delicate floral water distilled from orange blossoms, a signature aroma of Lebanese cuisine.
Tomato Paste
Rich Lebanese tomato paste made from sun-ripened tomatoes — a pantry essential for authentic Lebanese cooking.
Pepper Paste
Lebanese red pepper paste (debs el felfel) — a deep, smoky-sweet paste of sun-ripened red peppers for dips and cooking.
Fruit Juices
Lebanese fruit juices, nectars and soft drinks from Lebanon's leading beverage brands.
Kaak
Lebanese kaak — the iconic sesame-crusted bread and traditional kaak from beloved Lebanese bakeries.